Consuming Organic Produce Reduces Dietary Exposure to Organophosphate Pesticides
Hank Liers, PhD and Fred Liers, PhD
We at HPDI have long advocated consuming organic produce. There are many reasons for choosing organic over conventional…
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Supporting Protocols
39 posts
HOW TO REDUCE EXPOSURE TO FLUORIDE
We at HPDI strive to educate our readers about ways they can avoid or prevent toxicity, as well…
NO DEATHS FROM ANY DIETARY SUPPLEMENT: US POISON DATA SYSTEM
The recently published annual report of the American Association of Poison Control Centers indicates no deaths from dietary…
ALL ABOUT THE BALANCE – MIND, BODY, AND NUTRITION
Irena Ossola
This month we highlight a recent article from the blog of pro women’s cyclist Irena Ossola, HPDI’s sponsored athlete.…
RESOLVING 2014 – CYCLIST IRENA OSSOLA ON TRAINING
HPDI’s sponsored women’s pro cyclist Irena Ossola had a great 2014 for training and racing. She intends 2015…